The children from KS1 and KS2 took part in Junior Chefs’ Academy earlier this month. Each class had a session with the Chefs and learnt how to cut fruit and vegetables with real chef’s knives! they dressed up in their chefs hats and aprons and enjoyed the whole experinece.

The children made a dish of rice and vegetables and took this home for tea! Many children reported the next day that they had had this for their dinner the previous night and it was delicious!

The company who runs Junior Chefs academy have emailed school since the evnt and said ‘the behaviour and interaction by the children was exceptional. The children of Saints Peter and Paul were a joy to work with’.

A huge well done to all the children who took part, we look forward to Junior Chefs’ Academy coming back next May.